The WeatherStrong® Burger

What does a burger built like WeatherStrong® taste like? Bold, resilient, and unforgettable. This recipe layers up structure, spice, and a whole lot of flavor — and it’s made for real outdoor cooking.

The Build:

• Toasted brioche bun (durable, but buttery)

• ½ lb. ground chuck patty (seasoned with smoked paprika + garlic)

• Sharp cheddar melt (strength meets boldness)

• Charred jalapeño slaw (texture + attitude)

• Hickory smoked aioli (flavor that holds up)

• Optional: grilled pineapple for a tropical finish

Pro Tip:

Pair with grilled sweet corn and a bourbon lemonade. Cook it outside. Eat it barefoot.

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